Riobamba, Ecuador, offers a variety of traditional drinks that reflect the region’s rich cultural heritage and the natural bounty of the Andes. Here are some must-try beverages to enjoy during your visit:
Traditional Beverages
Canelazo: A warm, spiced drink made from aguardiente (sugar cane alcohol), water, cinnamon, and sugar, sometimes with the addition of naranjilla juice. It's especially popular during the cooler months and festive occasions, providing a cozy, warming experience.
Chicha de Jora: A traditional Andean fermented corn drink that has been enjoyed since Inca times. Chicha de Jora has a mildly tangy taste and is often used in ceremonies and celebrations. It's a must-try for those interested in experiencing ancient Andean traditions.
Fruit Juices
Jugo de Naranjilla: Made from the tangy naranjilla fruit, this juice is refreshing and slightly tart, perfect for a hot day. Naranjilla, also known as "little orange," is native to the Andean region and has a unique, citrusy flavor.
Jugo de Babaco: Babaco, a tropical fruit native to Ecuador, has a mild, slightly sweet flavor. The juice made from babaco is refreshing and often enjoyed as a healthy, hydrating drink.
Herbal Teas
Agua de Vieja: A traditional herbal tea made from local Andean herbs, often consumed for its supposed health benefits. This tea is typically enjoyed in the evening as a relaxing, soothing drink.
Mate de Coca: A tea made from coca leaves, mate de coca is commonly consumed in the Andean regions to help with altitude sickness. It has a mild, herbal flavor and is known for its energizing properties.
Local Spirits
Aguardiente: A strong alcoholic beverage made from sugar cane, often used in various cocktails or enjoyed straight. Aguardiente is a popular spirit in Riobamba and across Ecuador, especially in traditional celebrations.
Puntas: A potent, homemade sugar cane alcohol that is sometimes flavored with fruits or herbs. It is often shared during special occasions and festive gatherings.
Exploring the traditional drinks of Riobamba offers a unique taste of the region's culture and history. Whether you're sipping on a warm canelazo by a fireside, enjoying a refreshing fruit juice at a local market, or trying a traditional herbal tea, the beverages of Riobamba are sure to enhance your travel experience.